Wood-fired pizzas & steaks • Pastas with a Midwestern spirit • Fresh vegetables from Island farms • Meats raised & fish caught by our neighbors • House-made desserts & ice cream • Excellent wine & beer

Open 6 days a week. Tuesday-Sunday, 4:30-8:30pm.

Call 920-847-3010 for reservations.


Friday thru Sunday - Full Menu

Sample menu - changes daily

We fire up the brick oven for pizza, steak, and other specials throughout the weekend. Enjoy our full menu with pastas, fish, steak, and more!

Note: The weekend of Aug 16 and 23, we will not have pizza.

Tuesday - Small Plates

Sample Menu - Changes Daily

Taste smaller versions of your favorite menu items, previews of new ingredients and new dishes. No pizza.

Wednesday - $10 Pastas

sample menu - changes daily

New pastas and old favorites are $10.  Limited menu also available. No pizza.

Thursday - Burgers & Beer

Sample menu - changes daily

Two 3oz smash patties with the beer of your choice. $12 with 12 oz. can of beer or $14 with 16 oz. can of beer or draught beer. Limited menu also available. No pizza.

We will be closed for special events August 15, 25, 30 and 31. We will serve wine, beer and tasty snacks only on August 24.

We Proudly Feature fine Ingredients from local farms & purveyors

Learn more about the team in the kitchen.

Learn more about our Farm Collaborators.